Recipe of Favorite Henush sister marinated salad

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week Henush sister marinated salad. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Henush sister marinated salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Henush sister marinated salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Henush sister marinated salad is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Henush sister marinated salad estimated approx 45 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Henush sister marinated salad using 17 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Henush sister marinated salad:

1. The vegies:
2. 3 cup Celery - sliced to a small pieces.
3. 3 Eggplants - sliced to midium cubes.
4. 1 large onion - sliced to a thin half circles.
5. 10 clove Garlic - sliced to half.
6. 4 Bell peppers in different color - sliced to a thin strips.
7. 1 Cauliflower medium- sliced to large peaces.
8. 5 Carotts - sliced to a thin strips .
9. For the marinad:
10. 1 cup Fresh Dill - chopped.
11. 5 Bay leafs.
12. 1 cup Oil.
13. 1 cup Vinegar.
14. 2 1/2 cup Hot water.
15. 1 tbsp Large salt.
16. 1 tsp Pepper seeds.
17. 1 Fresh cilantro - chopped.

Steps to make to make Henush sister marinated salad

1. Boil 1 litter of water in a large pan and add 2 teaspoon of salt.
2. Cook every vegetable separate for 3-4 min , and put aside to drain the water .
3. Arange the vegies in a large box.
4. The marinad: Put all the ingredients in a pan and boil.
5. Pour the hot marinad over the vegies and cover the box.
6. Put in a fridge over night.
7. Bonapetite !

While that is by no means the end all be guide to cooking quick and easy lunches it's excellent food for thought. The expectation is that will get your creative juices flowing so you can prepare wonderful lunches for the family without needing to accomplish too much heavy cooking in the approach.

So that's going to wrap it up with this special food Recipe of Super Quick Homemade Henush sister marinated salad. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!