Steps to Prepare Any-night-of-the-week Pork chops with blue cheese gravy

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Homemade Pork chops with blue cheese gravy. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Pork chops with blue cheese gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork chops with blue cheese gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Pork chops with blue cheese gravy using 7 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Pork chops with blue cheese gravy:

1. 2 tbsp butter
2. 4 thick-cut pork chops
3. 1/2 tsp ground black pepper
4. 1/2 tsp garlic powder
5. 1 cup whipping cream
6. 2 oz bkue cheese, crumbled
7. 1/2 tsp brown sugar

Steps to make to make Pork chops with blue cheese gravy

1. Melt butter in large skillet over medium heat. Season the pork chops with pepper and garlic powdet; fry chops in butter until no longernpinknand the juices run clear, about 20-25 minutes. Turn occasionally to brown evenly.
2. Remove chops to a plate and keep warm. Stir the whipping cream into the skillet, looseningnany bits of meatnstucknto the bottom. Stir in blue cheese. Cook, stirring constantly until sauce thickens, about 5 minutes; add brown sugar. Pour sauce over warm pork chops.

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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Pork chops with blue cheese gravy. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!