Recipe of Any-night-of-the-week Pasta Alla Norma

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, Recipe of Ultimate Pasta Alla Norma. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pasta Alla Norma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta Alla Norma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta Alla Norma is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pasta Alla Norma estimated approx 20 mins.

To begin with this recipe, we must prepare a few ingredients. You can cook Pasta Alla Norma using 10 ingredients and 5 steps. Here is how you can achieve that.

I love this recipe because the fresh tomatoes and eggplant make such a tasty and filling sauce without being to tomato-heavy. This has a super great spice kick to it, but if you don't like spicy, just omit the crushed pepper. I can imagine this being great with additional vegetables you might have kickin around as well (zucchini, squash, mushrooms..). Yum!

Ingredients and spices that need to be Make ready to make Pasta Alla Norma:

1. 1 small eggplant
2. 1 tomato, diced
3. 3 garlic clove, finely chopped
4. 1/4 onion, finely chopped
5. 1 tsp crushed red pepper
6. 1 tsp dried herbs
7. 1/4 cup vegetable broth
8. 1/2 tbsp olive oil
9. salt and pepper
10. 2 servings angel hair pasta

Steps to make to make Pasta Alla Norma

1. Preheat oven to 425°F. Chop eggplant into chunks. Spray a baking tray with oil, add the eggplant, add cook the eggplant with a little salt and pepper for 20 minutes.
2. Meanwhile, get a pot of water boiling for the pasta. Heat olive oil in a saucepan. Add the onion when the oil is hot and cook about a minute until just softened. Add the garlic and crushed red pepper and cook another minute or until onion is translucent.
3. Add the diced tomato, vegetable broth, herbs, and salt and pepper. Cook on low until it's thickened up a bit into a sauce.
4. When the eggplant is done, add to your tomato sauce. Your water should be boiling by now - if you're using angel hair pasta, now is the perfect time to add it, it should only take about 5 minutes or so. If using a pasta that takes longer, get it cooking a bit before you add the eggplant, you don't want chunks of smoosh, the eggplant only needs about 5 minutes to cook in the sauce.
5. When the pasta is cooked, add to your sauce and toss to coat. Top of with a little cheese and enjoy!

While this is by no means the end all be all guide to cooking quick and easy lunches it's excellent food for thought. The expectation is that will get your own creative juices flowing so you can prepare wonderful lunches for the own family without the need to accomplish too terribly much heavy cooking at the process.

So that is going to wrap it up for this exceptional food Steps to Prepare Award-winning Pasta Alla Norma. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!