Recipe of Ultimate Brinjal quick snack
Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Super Quick Homemade Brinjal quick snack. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Brinjal quick snack, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brinjal quick snack delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Brinjal quick snack is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Brinjal quick snack estimated approx 10 mins.
To get started with this recipe, we must first prepare a few components. You can have Brinjal quick snack using 7 ingredients and 5 steps. Here is how you can achieve that.
#tech 2 - deep fryIt is very easy evening snack for kids.
Ingredients and spices that need to be Take to make Brinjal quick snack:
- 3 Brinjal
- 150 gm besan/gram flour
- to taste Salt
- 2 tablespoon Red chilli powder
- 1 pinch Baking soda
- as needed Water
- 3 cup oil for frying
Instructions to make to make Brinjal quick snack
- Heat a pan add oil for deep fry.
- Take a mixing bowl add besan flour, Salt, baking powder, red chilli powder and water mix it well. Make a thick batter. Keep aside.
- Cutt the brinjal into thin slices.
- Put the brinjal slices into the batter and dip it nicely. Put it into the oil for deep fry.
- Now brinjal quick snack is ready.
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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Brinjal quick snack. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!