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Simple Way to Make Favorite Tofu Eggplant with chili and tomato sauce (Terong Balado)

Tofu Eggplant with chili and tomato sauce (Terong Balado)

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Award-winning Tofu Eggplant with chili and tomato sauce (Terong Balado). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Which means at any given time in your cooking cycle cycles there is quite probably somebody somewhere that's worse or better at cooking more than you personally. Take heart from this because even the very best have bad days when it comes to cooking. There are a lot of men and women who cook for different reasons. Some cook in order to consume and survive although some cook simply because they actually like the whole process of ingestion. Some cook during times of emotional trauma and others cookout of sheer boredom. Whatever your reason behind cooking or learning to cook you should begin with the basics.

First of all, not all great lunches need actual cooking in order to organize. Many of them will require the use of this microwave and some of them are going to need to get cooked or prepared in advance and reheated. The choices are virtually limitless once you comprehend the creative concept that really must be set up. You should also see that many of these notions are so simple you may wonder why in the world you have never looked at them. I hope that a few of these thoughts will end up chief features within your own home.

Many things affect the quality of taste from Tofu Eggplant with chili and tomato sauce (Terong Balado), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tofu Eggplant with chili and tomato sauce (Terong Balado) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Tofu Eggplant with chili and tomato sauce (Terong Balado) using 12 ingredients and 4 steps. Here is how you can achieve that.

A very simple dish, perfect with hot white rice 🍚

Ingredients and spices that need to be Make ready to make Tofu Eggplant with chili and tomato sauce (Terong Balado):

  1. 2 Tofu (cut into square)
  2. 4 Eggplant 🍆 (cut Square)
  3. Oil for cooking
  4. 1/2 tsp Chicken Powder (optional)
  5. Salt and Sugar (depend on your taste)
  6. Spices
  7. 1 Big Chili 🌶
  8. 2 Chili Padi (can add more if you like spicy)
  9. 3 tomatoes 🍅
  10. 3 red onions
  11. 2 Garlic
  12. 1/2 Tsp Belacan

Steps to make to make Tofu Eggplant with chili and tomato sauce (Terong Balado)

  1. Deep fry tofu and eggplant until half cooked
  2. Blend all the spices, fry with oil until little bit dry.
  3. Add chicken powder,sugar and salt.
  4. Add in Fried tofu and eggplants. Mix well and serve

You will also find as your own experience and confidence grows that you will see your self increasingly more regularly improvising when you proceed and adjusting meals to fulfill your own personal preferences. If you'd like less or more of ingredients or want to create a recipe a little less or more spicy in flavor you can make simple alterations on the way so as to achieve this goal. In other words you will begin punctually to create snacks of your personal. And that's something which you may not necessarily learn when it comes to basic cooking skills to newbies but you would never learn if you didn't master those simple cooking skills.

So that's going to wrap it up with this special food Recipe of Award-winning Tofu Eggplant with chili and tomato sauce (Terong Balado). Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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