Step-by-Step Guide to Make Quick Eggplant salsa

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Perfect Eggplant salsa. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Eggplant salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggplant salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Eggplant salsa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Eggplant salsa estimated approx 30 mins.

To begin with this recipe, we must first prepare a few ingredients. You can cook Eggplant salsa using 12 ingredients and 3 steps. Here is how you cook that.

#GA4 #week9 I always prepare roasted eggplant dish in various ways. Today I share my favourite and the most unique eggplant recipe.

Ingredients and spices that need to be Get to make Eggplant salsa:

1. 1 big Eggplant
2. 1 Tomato
3. 1 Capsicum
4. 1 Onion
5. 1 green chilli
6. 2 tbsp oil
7. 2 tbsp onion garlic ginger paste
8. to taste Salt
9. 1 tsp cumin powder
10. 2 tbsp curd
11. 1 tsp turmeric powder
12. As Required Coriander leaves for garnish

Steps to make to make Eggplant salsa

1. Roast the eggplant, tomato, onion, chilli and capsicum apply little oil on the outer skin. Then discard the roasted skins in cold water. Mash the eggplant and fine chop other vegetables.
2. Heat oil in a kadai add onion garlic ginger paste stir it continuously then add salt to taste, turmeric powder, cumin powder, curd, mix well then add one by one mashed eggplant, chopped onion, chilli, capsicum and tomato, mix well.
3. Cover and cook for 5 minutes on slow flame. Then garnish with coriander leaves and chilli. Serve hot.

While that is in no way the end all be guide to cooking quick and easy lunches it's great food for thought. The stark reality is that will get your creative juices flowing so you may prepare excellent lunches for the own family without having to accomplish too terribly much heavy cooking at the approach.

So that is going to wrap it up with this special food Simple Way to Make Favorite Eggplant salsa. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!