Step-by-Step Guide to Prepare Speedy Thai Eggplant - spicy dish

Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, Recipe of Quick Thai Eggplant - spicy dish. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Thai Eggplant - spicy dish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai Eggplant - spicy dish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Thai Eggplant - spicy dish is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Thai Eggplant - spicy dish using 6 ingredients and 4 steps. Here is how you cook it.

These are small eggplant, just about the size of a banana cabout 8" inches long. Sweet in taste and goes very well with Linguinne pasta.

Ingredients and spices that need to be Prepare to make Thai Eggplant - spicy dish:

1. 6 Egg Plants
2. 3 TB vegetable oil
3. 1/2 Onion sliced
4. 10 garlic cloves smashed
5. 1 TB Bhau Bhaji Masala
6. 1 ts Tamarind Paste

Steps to make to make Thai Eggplant - spicy dish

1. Heat oil in a Pan, add onions cook 3 mts. add garlic and cook 2 mts. Add Mix Masala.
2. Add Eggplant and mix well. cover and cook five minutes.
3. Add Tamarind Paste and mix well. Cook on slow heat for 15 mts. Check for Salt and serve over Linguine Pasta.
4. 

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So that is going to wrap this up with this exceptional food Simple Way to Make Ultimate Thai Eggplant - spicy dish. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!