Recipe of Any-night-of-the-week Butter Lemon Salmon
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Simple Way to Make Award-winning Butter Lemon Salmon. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Butter Lemon Salmon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Butter Lemon Salmon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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Just in addition, the time it takes to cook Butter Lemon Salmon estimated approx 1 hour.
To get started with this recipe, we have to prepare a few components. You can cook Butter Lemon Salmon using 6 ingredients and 9 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Butter Lemon Salmon:
- Salmon
- 4 tablespoon butter
- 2/3 cups chicken stock [160ml]
- 1 lemon
- 1/2 cup cream
- Salt,black pepper and parsley
Steps to make to make Butter Lemon Salmon
- Sprinkle the salmon with salt and pepper.
- Pan on melt the butter on medium heat.
- Put salmon on the pan and fry 3 minutes each sides.
- Add 2/3 cup chicken stock
- Add the lemon zest and lemon juice.
- Add 1/2 cup cream and cook the salmon for 3 minutes.
- Remove the salmon.
- Add 1 tablespoon butter,salt black pepper on sauce.
- Stir until thickens and add parsley.
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