Recipe of Speedy Easy stuffed aubergines

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Perfect Easy stuffed aubergines. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Easy stuffed aubergines, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy stuffed aubergines delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Easy stuffed aubergines using 5 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Easy stuffed aubergines:

1. 2 aubergines
2. 150 g feta cheese
3. 1/2 cup tomato puree
4. olive oil
5. herbs, salt and pepper

Steps to make to make Easy stuffed aubergines

1. Preheat oven to 170°C/338°F.
2. Cut the aubergines in halves, and scoop out the inside without damaging the skin.
3. Cut the flesh into cubes. Mix with tomato puree and crushed feta. Add spices.
4. Fill the aubergines with the stuffing, place in a baking dish and drizzle with olive oil.
5. Bake for 1h.

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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Easy stuffed aubergines. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!