Steps to Make Speedy Stuffed brinjals(ravaiya)

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Perfect Stuffed brinjals(ravaiya). One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stuffed brinjals(ravaiya), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed brinjals(ravaiya) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Stuffed brinjals(ravaiya) using 8 ingredients and 1 steps. Here is how you can achieve it.

you can try with Karela too

Ingredients and spices that need to be Get to make Stuffed brinjals(ravaiya):

1. 350 grams small brinjal
2. 1 cup green chutney (leftover)
3. 1 tbsp lasun adrak paste
4. 1 tsp haldi
5. 1 tsp red chilli powder
6. 1 tsp coriander powder
7. as per taste Salt
8. 2 tbsp oil

Instructions to make to make Stuffed brinjals(ravaiya)

1. Mix in chutney paste and all masallas and stuff in brinjal and deep fry in oil till properly cooked serve hot with fulkas or chapati.Lovely in rainy season.

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So that's going to wrap this up for this exceptional food Simple Way to Make Homemade Stuffed brinjals(ravaiya). Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!