Recipe of Award-winning Ratatouille

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Quick Ratatouille. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Ratatouille, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ratatouille delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ratatouille is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ratatouille estimated approx 15 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Ratatouille using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Ratatouille:

1. 2 Eggplant
2. 4 Zucchini
3. 1 Green pepper
4. 1 Onion (large)
5. 2 clove Garlic
6. 1 dash Parsley
7. 1 dash Thyme
8. 2 Bay leaf
9. 1 dash Salt
10. 1 dash Pepper
11. 3 tbsp Olive oil
12. 2 can Diced tomatoes (8 oz. can)
13. 1 pinch Cinnamon
14. 1 lb Ground Turkey

Steps to make to make Ratatouille

1. Chop up onion and garlic cloves
2. Sauté chopped onions and garlic cloves in olive oil in a pot
3. Add meat to the sauté onions until meat is broken up (does not need to be fully cooked)
4. Cut up vegetables and add them to the sauté
5. Add the rest of the ingredients to the pot and cook with lid on for 1.5 - 2 hours on medium heat

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So that's going to wrap this up for this special food Easiest Way to Make Any-night-of-the-week Ratatouille. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!