Recipe of Quick Desperado Carnitas
Hello everybody, it is John, welcome to our recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Perfect Desperado Carnitas. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Desperado Carnitas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Desperado Carnitas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Desperado Carnitas using 12 ingredients and 10 steps. Here is how you cook that.
The mother of all Mexican foods with my rendition inspired by one of the baddest Mexican action heroes. Done in a slow cooker.
Ingredients and spices that need to be Make ready to make Desperado Carnitas:
- 4 lb boneless pork loin
- 1 cup orange juice
- 1 tsp salt
- 1 tbsp dried oregano
- 1 tsp cumin
- 2 tsp chilli powder
- 1 onion minced
- 3 garlic cloves minced
- 1/2 cup washed cilantro, patted dry
- 2 jalapeno peppers, gutted and chopped
- 1/2 tsp black pepper
- 1/2 cup tequila (use cheap lousy stuff like quervo)
Instructions to make to make Desperado Carnitas
- Grease the inside of your slow cooker with olive oil on a paper towel or butter
- Rub pork with cumin, chilli powder, salt, pepper, oregano
- Add pork to slow cooker, fat side down.
- Add orange juice, tequila, garlic, onion, cilantro and jalapeno
- Cover and cook on low for 10 hrs. Trust me about the time.
- After 10 hours, remove pork and shred with two forks in a large bowl until meat is stringy. Let cool to room temp. Reserve ALL cooking liquid in another bowl and cool to room temp. Place both items in fridge overnight.
- There will be a layer of fat from cooking liquid on top. Skim off, or spoon a hole in one corner to let liquid pass through. Strain liquid through a mash strainer to catch any solids.
- Use a large pot and bring liquid to a simmer. Add all pulled pork. Simmer until all liquid has been absorbed. Transfer meat to an oiled preheated frying pan.
- Fry pork until slightly crisped on one layer (dont stir meat) 5 to 7 min.
- Serve with warm tortillas, on a sandwich, over rice... Anything you feel like. Enjoy ;)
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So that is going to wrap this up for this exceptional food Recipe of Speedy Desperado Carnitas. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!