Step-by-Step Guide to Make Quick Menemen
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Super Quick Homemade Menemen. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Menemen, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Menemen delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Menemen is 1 - 2 People. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Menemen estimated approx 20 mins.
To get started with this recipe, we must prepare a few components. You can cook Menemen using 8 ingredients and 5 steps. Here is how you cook that.
Taken from Freeletics Nutrition App, super good, creamy texture. Very easy to make.
Ingredients and spices that need to be Prepare to make Menemen:
- 2 Tsp Olive Oil
- 1/4 Onion - Chopped
- 1/2 Green Bell Pepper - Diced
- 2 Tomatoes - Chopped
- 2 Eggs
- To Taste Paprika -
- To taste Salt & Pepper -
- 2 Slices Whole Wheat bread
Instructions to make to make Menemen
- Heat olive oil in Medium heat until a few drops of water sizzle when sprinkled on pan.
- Add Onion and Bell peppers and stir fry for 5 min
- Add chopped tomatoes and season to taste. Mix and let cook for 5 more minutes or until tomatoes have released water and the mixture is thick
- Add 2 eggs, whisk together, turn off heat and let sit in place for 2-3 minutes
- Toast bread and serve on toast.
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So that's going to wrap this up for this special food Recipe of Favorite Menemen. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!