Step-by-Step Guide to Prepare Perfect K's Eggplant Stuffed Cheesy Bacon

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Recipe of Perfect K's Eggplant Stuffed Cheesy Bacon. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from K's Eggplant Stuffed Cheesy Bacon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare K's Eggplant Stuffed Cheesy Bacon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make K's Eggplant Stuffed Cheesy Bacon is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook K's Eggplant Stuffed Cheesy Bacon estimated approx 30 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can cook K's Eggplant Stuffed Cheesy Bacon using 10 ingredients and 3 steps. Here is how you cook that.

Great side dish :)

Ingredients and spices that need to be Get to make K's Eggplant Stuffed Cheesy Bacon:

1. 1 Eggplant
2. 1 tbsp Chopped garlic
3. 1 tbsp Olive oil
4. 1 cup Diced mix vegetables / eggplant ,zucchini ,mushroom ,bell peppers,onion
5. 10 slice 8 slice diced / another 2 fry to make crispy bacon
6. 1/2 tsp Salt
7. 1/2 tsp Peppers
8. 100 ml Whipping cream
9. 200 grams Parmesan cheese
10. 1 bunch Parsley / finely chopped

Instructions to make to make K's Eggplant Stuffed Cheesy Bacon

1. Cut half the eggplant ,use spoon to take meat out from shells ,got two shells ,diced vegetables,set aside
2. In sauce pan ,over medium heat ,brown finely chopped garlic and chopped bacon with olive oil until light brown,add vegetables ,stir to mix until it's soft(approx.3mins),season by salt and pepper ,add whipping cream,Parmesan cheese and finely chopped parsley ( safe some Parmesan and bacon to topping as needed)
3. Stuff cheesy bacon in both shells,top with Parmesan ,bake in oven at 200c about 10 mins or until cheese melt and turn light brown ,to serve top with crispy bacon and some parsley ,serve hot ,enjoy :)

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