Steps to Make Speedy Tomato Spaghetti with Eggplant and Zucchini

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, How to Prepare Ultimate Tomato Spaghetti with Eggplant and Zucchini. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tomato Spaghetti with Eggplant and Zucchini, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato Spaghetti with Eggplant and Zucchini delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tomato Spaghetti with Eggplant and Zucchini is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can cook Tomato Spaghetti with Eggplant and Zucchini using 7 ingredients and 3 steps. Here is how you cook it.

I had leftover zucchini, so I added that into the tomato spaghetti along with eggplant. We usually add sugar if the tomatoes are too tart. You could also used fully ripened fresh tomatoes instead of canned tomatoes. For 2 servings. Recipe by Kabukun

Ingredients and spices that need to be Prepare to make Tomato Spaghetti with Eggplant and Zucchini:

1. 1 Japanese eggplant
2. 1 Zucchini
3. 1 Canned tomato
4. 1 clove Garlic
5. 2 tbsp Olive oil
6. 2 Soup stock cubes
7. 2 servings' worth Spaghetti

Instructions to make to make Tomato Spaghetti with Eggplant and Zucchini

1. Slice the eggplant and zucchini nice and thinly. Mince the garlic. Cook the pasta.
2. Make the sauce while the pasta is cooking. Heat olive oil and garlic in a pan. When fragrant, sauté the zucchini and eggplant. When it's about 80% cooked, add canned tomato and soup stock cubes to season.
3. Combine the cooked spaghetti with the sauce. Dish it up. Serve with parsley and grated cheese if you'd like. Voila!

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So that is going to wrap it up for this special food Simple Way to Prepare Award-winning Tomato Spaghetti with Eggplant and Zucchini. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!