Easiest Way to Make Super Quick Homemade Brenda's Beef (or Pork) Vegetable Stew
Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Award-winning Brenda's Beef (or Pork) Vegetable Stew. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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To begin with this recipe, we must prepare a few ingredients. You can cook Brenda's Beef (or Pork) Vegetable Stew using 14 ingredients and 5 steps. Here is how you cook it.
This was soooo delish! My husband and (picky) daughter Loved it! :chef
Ingredients and spices that need to be Make ready to make Brenda's Beef (or Pork) Vegetable Stew:
- 3 lb stew meat (pork or beef or mix)
- 1 eggplant, peeled & diced
- 1 zucchini squash, diced
- 1 yellow squash, diced
- 4 button mushrooms, diced
- 1 medium onion, diced
- 2 tbsp minced garlic
- 1 can diced tomatoes
- 1 can mild rotel
- 1 can (6 oz) tomato paste
- 2 tbsp italian seasoning (may need more I just shake it in there till it looks good)
- 1 olive oil
- 1 salt & pepper to taste
- 1 chicken stock
Instructions to make to make Brenda's Beef (or Pork) Vegetable Stew
- Saute meat in small amount of olive oil till browned, add to crock pot.
- In the same pot add a bit more olive oil and saute vegetables, onion, garlic, seasoning, till crisp tender then add to crock pot.
- Stir in tomatoes, rotel, paste. If needed add a bit of chicken stock to cover meat and veggies. Salt and pepper to taste.
- Cook on low for however long you need to till meat is cooked through and tender. I cooked mine for about two hours and it was ready.
- Serve with my Roasted Italian Potatoes and Bacon Jalapeno Cheese Cornbread.
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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Favorite Brenda's Beef (or Pork) Vegetable Stew. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!