Recipe of Speedy Simple Ratatouille with Tomatoes and Summer Vegetables
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Perfect Simple Ratatouille with Tomatoes and Summer Vegetables. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Simple Ratatouille with Tomatoes and Summer Vegetables, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple Ratatouille with Tomatoes and Summer Vegetables delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Simple Ratatouille with Tomatoes and Summer Vegetables is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few components. You can have Simple Ratatouille with Tomatoes and Summer Vegetables using 13 ingredients and 6 steps. Here is how you can achieve it.
I added vegetable juice to my favorite ratatouille with tomatoes. It's good to eat warm or chilled - serve as you wish. Please add any kinds of vegetables of your choice. Also great to add bacon. Recipe by Karun
Ingredients and spices that need to be Prepare to make Simple Ratatouille with Tomatoes and Summer Vegetables:
- 1 large Tomato
- 1 Bell pepper (red or yellow)
- 1/2 Onion
- Summer vegetables of your choice
- 1/2 eggplant, 1/2 zucchini I used eggplant and zucchini
- 1 Olive oil or vegetable oil
- 1 Grated cheese (optional)
- Condiments
- 150 to 200 ml Vegetable juice
- 1 Salt and pepper (preferably black pepper)
- 1 Consomme soup stock cubes
- 1 tsp Grated garlic (or garlic powder)
- 1 Herbs of your choice (basil and oregano)
Steps to make to make Simple Ratatouille with Tomatoes and Summer Vegetables
- Dice the vegetables into preferred sizes. Slice the eggplant into rounds.
- Heat olive oil in a pot and add all vegetables except for the tomato. Season with salt and pepper and sauté over medium heat.
- When soft, add tomato and condiments. Simmer over medium heat.
- Simmer to reduce until all the liquid evaporates. Done. Sprinkle grated cheese if you wish.
- Note: Ratatouille goes really well with bread or pasta. Also works with fish or meat.
- Note: Here's a variation; I served it with boiled chicken (and grated cheese).
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So that's going to wrap this up for this exceptional food How to Prepare Ultimate Simple Ratatouille with Tomatoes and Summer Vegetables. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!