Steps to Make Quick Roasted Eggplant Ham/Cheese Involtini (Rolls )

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Perfect Roasted Eggplant Ham/Cheese Involtini (Rolls ). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Roasted Eggplant Ham/Cheese Involtini (Rolls ), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Eggplant Ham/Cheese Involtini (Rolls ) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Roasted Eggplant Ham/Cheese Involtini (Rolls ) estimated approx 40 mins.

To get started with this recipe, we have to prepare a few components. You can have Roasted Eggplant Ham/Cheese Involtini (Rolls ) using 15 ingredients and 8 steps. Here is how you can achieve it.

This is a variation of the many types of eggplant rolls. I prefer roasting eggplant to frying for a somewhat lighter and fresher flavor!

Ingredients and spices that need to be Get to make Roasted Eggplant Ham/Cheese Involtini (Rolls ):

1. 1 large eggplant, peeled and sliced the longway into 1/4 inch slices
2. 1/4 lb sliced italian four cheese blend
3. 1/4 lb spicy sliced ham, you may not use all of it.
4. 1 tbsp salted or unsalted butter, melted
5. 2 tbsp olive oil
6. 2 tbsp grated parmesan cheese
7. 1/4 tsp granulated garlic or garlic powder
8. 1/4 tsp black pepper and salt to taste
9. 1/2 tsp italian seasoning spice blend
10. 1/2 tsp hot sauce, such as Franks brand
11. 2 cup marinara sauce, my recipe listed below or your favorite
12. 1 FOR GARNISH
13. 1/4 cup grated parmesan cheese
14. 2 tbsp chopped fresh herbs, I used basil, parsley and chives
15. 1/4 tsp red pepper flakes, or to taste

Steps to make to make Roasted Eggplant Ham/Cheese Involtini (Rolls )

1. Preheat oven to 425. Line a baking sheet wth foil, spray foil with non stick spray.
2. In a small bowl combine melted butter, olive oil, 2 tablespoons parmesan cheese,granulated garlic, pepper, italian seasoning and hot sauce.
3. Brush eggplant with seasoned butter/olive oil mixture. Place on prepared pan and roast until tender, about 20 minutes. Cool until cool enough to handle.
4. Meanwhile prepare baking pan. Spray a shallow rimmed baking platter or dish with non stick spray. Keep oven at 425. Put a thin layer of marinara sauce on prepared pan. https://cookpad.com/us/recipes/366612-simple-basic-marinara-sauce
5. Lay eggplant flat, add a slice of cheese to cover eggplant, then top with ham.
6. Roll up eggplant, enclosing ham and cheese inside.
7. Place eggplant rolls, seam side down on sauce in prepared pan, Top with remainig italian cheese and top evenly with the 1/2 cup parmesan cheese, herbs and red pepper flakes.
8. Bake just until cheese is melted and heated through, about 7 to 10 minutes.Serve with extra sauce if desired.

While this is certainly not the end all be all guide to cooking quick and easy lunches it is great food for thought. The stark reality is that this will get your own creative juices flowing so that you may prepare wonderful lunches for the own family without the need to do too terribly much heavy cooking from the process.

So that's going to wrap this up for this special food Easiest Way to Make Award-winning Roasted Eggplant Ham/Cheese Involtini (Rolls ). Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!