Easiest Way to Make Quick Delicious Eggplant, Bacon & Cheese Pizza
Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Super Quick Homemade Delicious Eggplant, Bacon & Cheese Pizza. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Delicious Eggplant, Bacon & Cheese Pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Delicious Eggplant, Bacon & Cheese Pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Delicious Eggplant, Bacon & Cheese Pizza is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few components. You can have Delicious Eggplant, Bacon & Cheese Pizza using 6 ingredients and 8 steps. Here is how you can achieve that.
Our family loves eggplant and bacon. When I added the smoked cheese from our fridge, it made a delicious pizza. Adjust the cooking time according to your oven. Recipe by pe:wa
Ingredients and spices that need to be Make ready to make Delicious Eggplant, Bacon & Cheese Pizza:
- 1/2 Pizza base
- 3 tbsp Pizza Sauce
- 1/2 Eggplant
- 50 grams Bacon (block bacon if possible)
- 80 grams Whatever cheese you like (I used smoked cheese)
- 30 grams Pizza cheese
Steps to make to make Delicious Eggplant, Bacon & Cheese Pizza
- Slice the eggplant into wedges, about 1 cm thick and coat them in olive oil.
- Use a block of bacon if possible. Cut it into sticks about 5 mm thick.
- Cut the cheese into 1.5-2 cm blocks.
- Heat the oven to 250℃.
- Roll out the pizza base and spread the pizza sauce on top, followed by the other ingredients. Finish with pizza cheese on top.
- Turn the oven to 230℃ and bake the pizza for about 12 minutes. It's done.
- You can make dessert pizza such as "Autumn Chestnut, Walnut and Cream Cheese Pizza" which goes well with a glass of white wine. https://cookpad.com/us/recipes/158972-autumn-pizza-with-chestnut-walnut-and-cream-cheese-pizza
- I love the raw tomatoes in "Bacon, Green Beans and Cherry Tomatoes Pizza"
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