How to Prepare Award-winning chicken upside down
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Award-winning chicken upside down. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from chicken upside down, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare chicken upside down delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make chicken upside down is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook chicken upside down estimated approx 2 hours.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken upside down using 11 ingredients and 11 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make chicken upside down:
- 2 cup jasmin rice
- 1 each whole chiken
- 4 each medium potato
- 2 each eggplants
- 2 1/2 cup chicken stock
- 1 tsp salt
- 2 tsp all spices
- 1/4 tsp cinnamon grounded
- 1/4 tbsp black pepper grounded
- 1/4 tsp cardamom grounded
- 1/2 liter frying oil
Instructions to make to make chicken upside down
- add worm water to the jasmin rice for at least half an hour before cooking with a teaspoon of salt.
- while waiting start peeling the potatoes and the eggplants and cut them verticaly from the middle and each half to three medium pieces and put them in water untel frying time.
- cut the chicken into four or eight pieces as you prefer and clean them with salt and water. put them aside to dry until cooking.
- heat the oil in a deep pan or you can use your fryer which I prefer and after it reaches 200© start with potatoes then eggplants and at last chicken.
- clean the rice with water until water comes out clear and dry it completely. in a deep bowel add the rice with all the spices and mix carefully until the rice well coat with the spices.
- in a deep cooking pot add two tablespoons of the rice and spread in the bottom of the pot after that add the fried chicken, potatoes, eggplants and finally cover all with the rice.
- preheat the stove on the highest and put your pot on top. Then start immediately adding the boiled chicken stock until covering all ingredients with 2 inches up.
- when it starts to boil all together cover the pot and leave it on high for 5 minutes then switch it to a low tempreture for at least 40_45 min.
- after the cooking time chick the rice on top and see if it is soft enough and cooked if it is not you can add more chicken stock and cover it again for an other 10 min.
- the stock must be tottaly absorbed and the ingredients dry.
- after all is done take the pot and uncover it. place over it a wide rounded tray and turn over the pot up side down.
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So that is going to wrap it up with this special food Recipe of Homemade chicken upside down. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!