Simple Way to Prepare Any-night-of-the-week Ratatouille

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Award-winning Ratatouille. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ratatouille, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ratatouille delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Ratatouille using 9 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Ratatouille:

1. 4 potatoes
2. 3 tomatoes
3. 2 small zucchini
4. 1 aubergine
5. 1 onion
6. 1 jar fired sweet pepper in olive oil (optional)
7. 80 g feta cheese
8. olive oil
9. herbs

Instructions to make to make Ratatouille

1. Preheat the oven to 180C (350F).
2. Prepare all the vegetables: clean and cut in very thin slices.
3. In a gratin dish, place the vegetable slices vertically (alternating): potato, tomato, zucchini, aubergine, onion and sweet pepper.
4. Top with olive oil and herbs.
5. Bake for about 1 hour. For the last 10min add feta cheese.

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So that's going to wrap it up for this exceptional food Recipe of Perfect Ratatouille. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!