Step-by-Step Guide to Make Ultimate Dry brinjal and potatoes curry

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Easiest Way to Prepare Quick Dry brinjal and potatoes curry. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Dry brinjal and potatoes curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry brinjal and potatoes curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Dry brinjal and potatoes curry using 16 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Dry brinjal and potatoes curry:

1. 200 gms eggplants
2. 1medium size potato
3. 1 onion small
4. 5-6 garlic cloves
5. 1 inch ginger
6. 2 green chillies
7. 11/2 tbsp grated fresh or frozen coconut
8. 11/2 tsp Sesame seeds
9. 1 tbsp oil
10. 1/4 tsp garam masala
11. as needed Jaggery (optional)
12. to taste Salt
13. 1 tbsp Coriander leaves
14. 1-1 tsp cumin and coriander powder
15. 1 pinch Asafoetida
16. 1/4 tsp Mustard seeds and cumin seeds

Instructions to make to make Dry brinjal and potatoes curry

1. Cut brinjal in small sized pieces. Wash potato and cut it in small pieces. (you can peel it also)
2. Roast sesame seeds and make a powder of it.
3. Add grated coconut, ginger,garlic,green chillies and few coriander leaves in mixer jar and grind it. No need to add water. You can add 5-6 curry leaves while grinding.
4. Heat oil in kadhai add mustard seeds and cumin seeds then add Asafoetida in it add chopped onions and stir it. Add grinded masala in it mix it add, salt, and potatoes and brinjal in it, cover it and and cook it
5. Add, sesame powder, garam masala, Jaggery and let it cook.
6. Add chopped coriander leaves and serve it with chapati.

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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Dry brinjal and potatoes curry. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!