'/> Easiest Way to Prepare Homemade sardine curry - Yaxis Consume Review

Easiest Way to Prepare Homemade sardine curry

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Steps to Prepare Ultimate sardine curry. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from sardine curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare sardine curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make sardine curry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook sardine curry estimated approx 20 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sardine curry using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make sardine curry:

  1. 1 tbsp ventayam
  2. 6 garlic
  3. 1 onion
  4. 1/4 ginger
  5. 1 karupillai
  6. 1 brinjal
  7. 1 potato
  8. 1 tbsp salt
  9. 1 3/4 cup water
  10. 1 curry powder
  11. 1 sardine

Instructions to make to make sardine curry

  1. mix ventayam, onion, garlic, ginger, karopillai in oil
  2. add brinjal, potato & salt
  3. close pan, for few minutes
  4. add curry piwder & water & tomato
  5. close till potato cooked.
  6. add sardine & little water

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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade sardine curry. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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