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How to Make Ultimate Auntie Gina’s Sausage and Peppers

Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Favorite Auntie Gina’s Sausage and Peppers. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Auntie Gina’s Sausage and Peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Auntie Gina’s Sausage and Peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Auntie Gina’s Sausage and Peppers using 7 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Auntie Gina’s Sausage and Peppers:

  1. 2 lb Italian sausage
  2. 1 bag misto alla griglia eggplant, zucchini, peppers frozen
  3. 6 cloves garlic
  4. 1/3 cup pine nuts
  5. 1 small bag of arugula
  6. 1 cup shaved Parmesan cheese
  7. 3 tbs olive oil

Steps to make to make Auntie Gina’s Sausage and Peppers

  1. Sautee sausage with olive oil and garlic. Once sausage is cooked add pine nuts until lightly toasted.
  2. Microwave vegetables for eight minutes and add to cooked sausage.
  3. Add arugula and cook until wilted. Turn off heat. Add Parmesan.
  4. Serve as is or over pasta.

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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Auntie Gina’s Sausage and Peppers. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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