Recipe of Award-winning Andry's Insalata Caprese di Melanzane
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, How to Prepare Quick Andry's Insalata Caprese di Melanzane. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Andry's Insalata Caprese di Melanzane, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Andry's Insalata Caprese di Melanzane delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Andry's Insalata Caprese di Melanzane is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Andry's Insalata Caprese di Melanzane using 15 ingredients and 9 steps. Here is how you can achieve it.
This is a variant of tomato-mozzarella salad with an eggplant dressing. I made it as a side dish on a barbecue during the world championship of football when Italy played. The italian colors (Green - White - Red) are present while we were screaming: Forza Azzurri :-)
Ingredients and spices that need to be Make ready to make Andry's Insalata Caprese di Melanzane:
- 1 --> For the dish itself
- 1 mozzarella of 250 grams
- 1 big red tomato
- 1 Olive Oil
- 1 Oregano
- 1 Pepper
- 1 Salt
- 1 Fresh basil
- 1 --> For the dressing
- 1 eggplant
- 1 Olive oil
- 1 point of garlic
- 1 pepper
- 1 salt
- 1/3 glass of water
Steps to make to make Andry's Insalata Caprese di Melanzane
- preheat the oven at 200°C for 10 minutes
- Put the eggplant in the oven for 15-20 minutes until it's soft
- Get it out of the oven and let it cool down. Once cooled down, peel the eggplant
- Once peeled, put the oliveoil, water, garlic, pepper, salt in a blender
- Blend and the dressing is ready to use
- Cut the tomato and mozzarella in slices and put it on a plate
- season the tomato-mozzarella salad with salt, pepper and oregano and the dressing
- finish it with fresh cutted basil leaves
- Buon appetito!
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So that's going to wrap it up with this exceptional food Steps to Prepare Homemade Andry's Insalata Caprese di Melanzane. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!