Step-by-Step Guide to Make Ultimate Panang Curry chicken

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Any-night-of-the-week Panang Curry chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Let us face it, cooking is not just a priority from the lives of every man, woman, or child on Earth. In fact, far too people have left learning to cook a priority within their own lives. Which usually means that we often rely on power foods and boxed blends instead of taking the effort to prepare healthful food to our families and our own personal enjoyment.

The same holds true for lunches once we usually resort to a can of soup or even box of macaroni and cheese or any other such product instead of putting our creative efforts into creating an instant and easy yet delicious lunch. You may notice many ideas in this guide and the expectation is that these thoughts will not just get you off to a wonderful start for ending the lunch rut all of us seem to find ourselves in at a certain point or another but also to try new things all on your very own.

The good thing is that as soon as you've heard the fundamentals of cooking it is improbable you will ever need to relearn them. Which usually means you may constantly build up and expand your own cooking skills. Since you know new recipes and better your culinary abilities and talents you'll discover that preparing your meals from scratch is much more rewarding than preparing prepackaged meals that are purchased from the shelves of your local supermarkets.

Many things affect the quality of taste from Panang Curry chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panang Curry chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Panang Curry chicken using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Panang Curry chicken:

1. 1 kg boneless chicken thighs chopped (can use different meat too)
2. 500 g chopped eggplants (preferably Thai or Japanese varieties)
3. 2 heaped tablespoons panang curry paste
4. 500 ml coconut milk
5. 5 tablespoons fish sauce
6. 3-4 kaffir lime leaves (can be replace with lemon grass or ground lemon peel)
7. 4 tablespoons cooking oil

Instructions to make to make Panang Curry chicken

1. Heat the oil in a braiser pan, add the curry paste and stir until it melts.
2. Add the meat and fry until it changes color.
3. Add half the coconut milk and cook until meat is soft.
4. Add the eggplants, finely chopped kaffir lime leaves, fish sauce and rest of the coconut milk. Cook until eggplants and meat are fully cooked and done, about 10 minutes.
5. Can be served with rice or eaten as is.

While this is by no means the end all be all guide to cooking easy and quick lunches it's very good food for thought. The stark reality is that will get your own creative juices flowing so you may prepare excellent lunches for the own family without needing to perform too terribly much heavy cooking at the process.

So that is going to wrap it up with this special food Steps to Prepare Any-night-of-the-week Panang Curry chicken. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!