Steps to Prepare Perfect Sweet roasted pan vegetable
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, Steps to Prepare Quick Sweet roasted pan vegetable. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Sweet roasted pan vegetable, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet roasted pan vegetable delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Sweet roasted pan vegetable using 11 ingredients and 3 steps. Here is how you can achieve it.
Too much veg in the fridge
Ingredients and spices that need to be Make ready to make Sweet roasted pan vegetable:
- 1 Onion
- 2 tbsp oil
- Garlic
- Long red Chilli
- Aubergine
- Yellow bell pepper
- Zucchini
- Vine tomatoes
- Salt
- Pepper
- Sugar
Instructions to make to make Sweet roasted pan vegetable
- In a hot pan add oil, chopped onion, garlic
- Add aubergine and bell pepper
- Add zucchini, chilli. After a few minutes when veg is soft add tomatoes. Season veg and cover pan.
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