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Steps to Prepare Quick Vegetables and meat casserole - sayniyet khodra w lahmeh

Vegetables and meat casserole - sayniyet khodra w lahmeh

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Vegetables and meat casserole - sayniyet khodra w lahmeh. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Lettuce wraps. All these mike delightfully delicious lunch treats along with the filling may be ready beforehand, which leaves only re-heating the filling and wrapping when you're prepared to eat. This is really a enjoyable lunch to talk with your kids also it teaches them that lettuce is quite a bit more elastic than people often give it credit for being. Some people decide to go with a teriyaki inspired satisfying; my children likes taco inspired fillings for the lettuce rolls. You are perfectly free to come up with a favorite meeting of your personal.

Many things affect the quality of taste from Vegetables and meat casserole - sayniyet khodra w lahmeh, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetables and meat casserole - sayniyet khodra w lahmeh delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegetables and meat casserole - sayniyet khodra w lahmeh is 6 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vegetables and meat casserole - sayniyet khodra w lahmeh estimated approx 1 hour.

To get started with this particular recipe, we have to first prepare a few components. You can cook Vegetables and meat casserole - sayniyet khodra w lahmeh using 11 ingredients and 8 steps. Here is how you can achieve that.

A homey casserole made of zucchini, eggplants and carrot wedges combined with beef pieces, fried potatoes and baby corn. Yummy!

Ingredients and spices that need to be Make ready to make Vegetables and meat casserole - sayniyet khodra w lahmeh:

  1. 500 g beef, cut into medium-sized cubes
  2. 500 g baby zucchini, washed and cut in wedges
  3. 500 g small eggplants, cut in wedges
  4. 500 g medium carrots, cut in wedges
  5. 500 g potatoes, peeled and cut in medium-sized cubes
  6. 1 cup baby corn
  7. 1 tablespoon tomato paste dissolved in 1 cup water
  8. 3/4 cup vegetable oil, for frying
  9. 1 teaspoon salt
  10. 1/2 teaspoon cinnamon
  11. 1/4 teaspoon black pepper

Steps to make to make Vegetables and meat casserole - sayniyet khodra w lahmeh

  1. Preheat the oven to medium heat.
  2. Place the beef pieces in an oven tray. Sprinkle with cinnamon and mix until all pieces are coated.
  3. Place the tray in the oven and let them cook slightly until they start changing color on all sides. Remove from the oven and set aside. The meat shouldn't be completely cooked.
  4. Heat the vegetable oil in a frying pan and fry the potato pieces until they turn golden. Remove from heat and set aside.
  5. Add all the vegetables, tomato paste and fried potatoes to the cooked beef, season with pepper and salt and bake for 30 min in the oven, on medium heat.
  6. Remove the tray from the oven, add the baby corn then place the tray again in the oven. Let it cook for 5 more minutes.
  7. Serve hot with vermicelli rice or pita bread.
  8. Note: You can find the recipe 'vermicelli rice' under my profile.

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So that is going to wrap it up with this exceptional food Simple Way to Make Speedy Vegetables and meat casserole - sayniyet khodra w lahmeh. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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