Steps to Prepare Speedy Spinach Stir Fry

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to make a special dish, Steps to Make Speedy Spinach Stir Fry. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Spinach Stir Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach Stir Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spinach Stir Fry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spinach Stir Fry estimated approx 8-10 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Spinach Stir Fry using 8 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Spinach Stir Fry:

1. 4 cups spinach finely chopped
2. 1 potato peeled and thinly sliced (as shown)
3. 1 eggplant cut into small pieces
4. 8-10 urad dal vadi (fried)
5. 5-6 garlic cloves crushed
6. 2-3 dry chillies
7. To taste salt
8. 1 tbsp mustard oil

Instructions to make to make Spinach Stir Fry

1. To begin with take the spinach, potato and eggplant in a skillet. Add in salt and put it over a gas oven on medium heat.
2. Cover and cook for 3-5 minutes or until the spinach completely wilts down, so also the potato and eggplant are done. Switch the gas to slow mode and transfer the spinach-mix to a plate.
3. Now get the skillet washed and put it over the gas oven on medium flame. Once hot, add in mustard oil. Then add garlic cloves and dry chilli and saute for few seconds or until little brown.
4. Next add spinach-mix to the skillet all at once. Stir to mix in the garlic and oil for a minute or so. Now add the prefried vadi into it and turn off the flame.
5. Transfer the spinach to a serving plate and serve immediately.

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So that is going to wrap this up with this special food Recipe of Favorite Spinach Stir Fry. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!