How to Make Homemade Involtini di melanzane (aubergine roll-ups)

Hey everyone, it is John, welcome to our recipe site. Today, we're going to prepare a special dish, Steps to Prepare Quick Involtini di melanzane (aubergine roll-ups). One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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The same is true for lunches whenever we usually resort to your can of soup or box of macaroni and cheese or any other similar product rather than putting our creative efforts into making an instant and easy yet delicious lunch. You will observe many ideas in this article and the expectation is that these ideas won't just allow you to get off to a great start for ending the lunch rut we all look for ourselves at at some point or another but and to use new things all on your own.

Take to sandwiches using different breads. Surprisingly, my children love trying new items. It's a rare attribute that I'm extremely grateful. Trust me I know all too well how blessed I am. My youngest however, has a little difficulty with thick or crusty bread. Her favourite sandwich choice has become Hawaiian candy rolls. We put the meat, cheese, mustard, and pickle inside her roster as if it were a bun and she is thrilled. It is possible to replicate this in your toaster for a couple of minutes for a infrequent sandwich cure. The cooking area is very minimal and you also do not have to possess indepth knowledge of anything to organize or delight in these snacks that are simple.

Many things affect the quality of taste from Involtini di melanzane (aubergine roll-ups), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Involtini di melanzane (aubergine roll-ups) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Involtini di melanzane (aubergine roll-ups) using 13 ingredients and 5 steps. Here is how you can achieve that.

A recipe my mum used to cook for me as a child back home in Sicily

Ingredients and spices that need to be Make ready to make Involtini di melanzane (aubergine roll-ups):

1. Breadcrumbs
2. Tomato paste
3. Olive oil
4. Pine nuts
5. Raisins
6. Grated Parmesan cheese
7. Grated Pecorino cheese
8. Provola
9. Aubergines
10. Tomato sauce
11. Salt
12. Sugar
13. Pepper

Steps to make to make Involtini di melanzane (aubergine roll-ups)

1. Cut the aubergines lengthwise Cover them with a little olive oil using a brush Cook them either in an air fryer or on a frying pan until soft In the meantime, boil a kettle
2. Add a drizzle of olive oil to a pan over a medium heat When hot add the pine nuts and raisin for 3-4 minutes Add the tomato paste and some boiled water After 2-3 minutes add the breadcrumbs and grated parmesan + pecorino cheese Give everything a good mix up This is your filling
3. In the meantime, cook the tomato sauce in a pot with some salt, sugar and a drop of olive oil for 5 minutes
4. Put a piece of the other cheese on top of a slice of aubergine Add some filling on top Roll it up and fix it with a toothpick Repeat for all the aubergines
5. Place on a baking tray with some baking paper and a drizzle of olive oil Add a spoonful of tomato sauce on top of every aubergine roll up Cook in the oven for 15 minutes (200 degrees)

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So that is going to wrap this up for this special food Simple Way to Make Homemade Involtini di melanzane (aubergine roll-ups). Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!