Steps to Make Any-night-of-the-week Brinjal Fries
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Super Quick Homemade Brinjal Fries. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Brinjal Fries, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brinjal Fries delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Brinjal Fries is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Brinjal Fries estimated approx 20 Minutes.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Brinjal Fries using 9 ingredients and 5 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Brinjal Fries:
- 1 large Brinjal batons
- 1/2 cup gram flour
- 1 tsp red chilli powder
- 1/2 tsp salt
- Pinch turmeric
- 1/8 tsp garlic powder
- 1/8 tsp baking soda
- Water as required
- Oil for fry
Steps to make to make Brinjal Fries
- Wash Brinjal and cut in thick slices then cut in batons.
- Add Brinjal batons, gram flour, salt, red chilli powder, baking soda, garlic powder and pinch of turmeric.
- Mix with little water which coated gram flour mixture on Brinjal batons.
- Heat up oil and fry in medium high hot oil till golden brown and crispy.
- Serve with ketchup or any sauce in tea time.
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