Steps to Make Favorite Tortang Talong
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Step-by-Step Guide to Make Homemade Tortang Talong. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Tortang Talong, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortang Talong delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Tortang Talong using 2 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Tortang Talong:
- 2 pcs Eggplant
- 2 pcs eggs
Steps to make to make Tortang Talong
- Cover the eggplant with aluminum foil and roast in the oven.Check if the skin can easily peel then it's ready.
- Remove the skin of the eggplant and place it in a flat plate.
- Gently press the eggplant with pork.
- In a separate bowl beat the egg. Add in white pepper a little salt. Beat again.
- Then pour in the eggplant, make sure all are covered with egg.
- Put oil in pan Then gently fry the eggplant with egg mixture. Over low heat. Flip on the other side when it's done. Serve with ketchup.
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So that is going to wrap it up for this exceptional food Simple Way to Make Speedy Tortang Talong. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!