'/> Steps to Prepare Super Quick Homemade PORK BINAGOONGAN (Pork in Shrimp Paste) - Yaxis Consume Review

Steps to Prepare Super Quick Homemade PORK BINAGOONGAN (Pork in Shrimp Paste)

PORK BINAGOONGAN (Pork in Shrimp Paste)

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Steps to Prepare Perfect PORK BINAGOONGAN (Pork in Shrimp Paste). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from PORK BINAGOONGAN (Pork in Shrimp Paste), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare PORK BINAGOONGAN (Pork in Shrimp Paste) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make PORK BINAGOONGAN (Pork in Shrimp Paste) is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook PORK BINAGOONGAN (Pork in Shrimp Paste) estimated approx 30 mins.

To begin with this recipe, we must prepare a few ingredients. You can cook PORK BINAGOONGAN (Pork in Shrimp Paste) using 9 ingredients and 7 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make PORK BINAGOONGAN (Pork in Shrimp Paste):

  1. 1/2 kg pork
  2. 2 sliced eggplant
  3. 1 head garlic
  4. 2 medium onions
  5. 5 tbsp bagoong (shrimp paste)
  6. 1 tbsp brown sugar
  7. 4 small tomatoes
  8. 1/4 cup vinegar
  9. 1/2 cup pork stock (leftover)

Steps to make to make PORK BINAGOONGAN (Pork in Shrimp Paste)

  1. boil pork while preparing the other ingredients for at least 20 to 30minutes in medium heat.
  2. once the pork is tender, fry the pork then set aside
  3. heat little oil. add the onions, garlic and tomatoes together.
  4. add pork once the garlic, onions and tomato are soft. then add the vinegar, stir the pork until the vinegar boils.
  5. add the shrimp paste and stir in high heat
  6. pour the left over pork stock and wait until it boils then add the brown sugar. taste to check if desired taste is achieved.
  7. lastly, add the sliced eggplant and cover the pan until eggplant is soft. once the eggplant is cooked stir all the ingredients together then serve.

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So that is going to wrap it up for this special food Simple Way to Make Homemade PORK BINAGOONGAN (Pork in Shrimp Paste). Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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